Kashk-E Bademjan
Recipe by Abbas and Nubia Rakhshani Ingredients: umm…. ????? Method: Cook pieces of lamb in a pressure cooker with minimum amount of …
Dhokla
Recipe by Nandini Bhide Ingredients: 1 c besan (gram flour) 1 Tbsp rava (semolina) 3 tsp sugar 1 tsp salt ½ tsp …
Dhokla
Recipe by Rashmi Ankalikar Ingredients: 1 c Chana dal Green chillies Ginger 1 Tbsp Yogurt pinch Baking soda 1 Tbsp Oil ½ …
Pizza
Recipe by Anjali Vijayakar Ingredients: 1 – 11” pizza pan 2 c flour 1 Tbsp baking powder ½ tsp salt ½ c …
Ghati Masala Chicken
Recipe by Ajibai Ingredients: Chicken breast pieces 3 piece pkt (cut into thirds) & drumsticks 8 pcs 3 large Onions (chopped fine) …
Clam Chowder Soup
Recipe by Smita Rao Ingredients: 6 cans (water from 2 cans) Gorton’s Chopped clams 2 cans Campbell’s Cream of celery 2 cans …
Broccoli & Corn Casserole
Recipe by Maria Fernandez Ingredients: 1 pkg. Chopped broccoli 1 can cream of corn ½ c saltine crackers (crumbled) ½ stick (4 …
Thai Chicken
Recipe by Sameer mama Ingredients: 1 packet of two boneless chicken breast pieces 1 large / 2 medium Onions 1 can Mushrooms …
Rum Balls
Recipe by Smita Rao Ingredients: 1 box / 12 oz / 340 gm Vanilla wafers 6 oz / 1 ½ c Walnuts 12 …
Tilgul Chikki [sesame brittle]
Recipe by Vandana Mathure Ingredients: 400 gms (14 oz) Sesame seeds [brown / white] 200 gms (7 oz) Dalia dal 200 gms …